Top 21 Complaints/Arguments/Issues My Wife has with my Bourbon Hobby

Happy Thanksgiving everyone!  Today I’m very thankful for my healthy family, my job and my bourbon collection.  My wife is less thankful about my Bourbon hobby and I jotted down the top 21 issues we have… My hope is that this will provide some comfort, laughs and solidarity with those who are going through the same problems.  Everyone likes to know that they aren’t the only ones with these issues… if I forgot any, add them in the comments!  Thank you for reading. (This post was inspired by Subourbia… link at the bottom).

  1. Constantly negotiating how many liquor stores we can stop at when going on family trips or drives to any new area…
  2. Excessive packing material, boxes, popcorn, bubble wrap in my home office, closet, everywhere…
  3. Having to rescue perfectly shaped bourbon shipping boxes from the trash that are former Amazon.com boxes… then see #2
  4. Any errands that I go on my own often take 2-3x longer than normal due to unforeseen liquor store stops…
  5. Most stops only take 2-3 minutes, but every once in a while you hit a honey pot and that can take 20-30 minutes to negotiate with the owner and find all the good stuff, and you can guarantee by the time you get back to the car, both kids are melting down and you have a dozen nasty texts to hurry up…
  6. Having too many bottles in general being accused of being a hoarder, or obsessive, etc…
  7. Empty Glencairn glasses littered around the house on bookshelves, ledges, etc…
  8. Going to restaurants or bars together and me complaining about either having a bad selection or overpricing the good stuff…
  9. I will decline restaurant selections she suggests if the bourbon collection or bad or if they do not do wine corkage for free or at a reasonable price…
  10. She thinks it’s weird that I bring sample bottles or flasks of good stuff to family weddings or events that I know will be lacking on the quality…
  11. Roadies…. she hates that….
  12. Do I even need to mention how much I spend on bottles?  To be fair, 1/2 of it I trade or sell, or at least that’s what I tell her… 🙂
  13. Constantly taking long inhale smells with my nose deep in a Glencairn glass… she thinks it’s silly.
  14. She hates that I display empty bottles… I mean, can anyone actually recycle their old BTAC bottles?  I can’t.
  15. Whenever her brother comes over, it automatically becomes a Bourbon tasting event with at least ten Glencairn glasses…
  16. Late at night packing bottles to ship makes a lot of noise with the tape gun… lots of shushing around that one…
  17. My home office basically looks like a liquor store or bar… but a REALLY good bar!  Jack Rose is what I’m striving for here…
  18. She hates listening to any podcast related to liquor… sorry #ThePodcask #TheWhiskeyTopic #DadsDrinkingBourbon #BourbonPursuit #WhiskeyCast #WineEnthusiast #VinePair#BeastMastersClub #GuildSomm #VinePair
  19. Lots of furniture has tiny stains from drops of spilled cask strength whiskey that wasn’t cleaned up in time…
  20. (This is more for co-workers) I always need to get the airport a little early for international flights because I’m the only one checking a bag…. you’d be amazed how much good stuff you can get in Toronto if you know the right people… be sure to pack them well!!
  21. She still thinks it all smells like rubbing alcohol and prefers a nice Sancerre…

http://subourbia.com/inside-the-mind-of-a-bourbon-fanatic-new-blog-post/

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I love Parker’s Heritage Collection. I don’t like this release though…

Parker’s Heritage Collection 12th Edition Barrel Finished Kentucky Straight Bourbon Whiskey Finished in Orange Curacao Barrels.  55% alcohol, 110 proof.

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I love Parker’s Heritage Collection… I love that part of it goes to charity, and I love how it’s always different each year.  Last year’s 11yr single barrel was one of my favorite of the year.  The 24yr was another favorite of mine. I wasn’t a fan of the 8yr malt, but I’m not really a malt guy.  I was looking forward to this one as well.

The bottle always looks great, and the copper color is so inviting.

When I first opened the bottle I got smacked in the face with Orange Curacao… that was the only note.  I had to wait a while for it to drift off, but it never really did.  In the background I got notes of licorice, peach pie, and other deeper flavors of orange: candied orange peel, baked orange peel, dried orange peel… you get the idea.

The mouthfeel is initially decent with oils and tannins adding complexity, but the orange flavor takes over and although the finish is decently long, it is mildly bitter and orangey.

This is not my favorite and I don’t think I will be buying any more bottles for the bunker on this one.  I did wait a while to write this review hoping that the Bourbon would evolve after exposure to air, but after a week or two it hasn’t… in fact I think it got worse.  It’s possible that after a few months it will, and if it does, I will write an update to this post.  Although this MSRPs for under $100, I paid $170 on secondary for it.  When it first came out people were asking $250 or more, seemed like $200 was the trade point for a while, and now it’s under $200 and heading lower.  I wouldn’t be surprised if this goes for $125 by Thanksgiving.  If you really like orange flavor, maybe try 4 parts ECBP and 1 part Orange Curacao… I may try that later tonight…  78/100

PS… I recommend buying a sample before opening your bottle if you have the opportunity… check out bottle-spot.com to see if anyone is listing them.

Wild Turkey Master’s Keep Revival Sherry Cask Finish

Wild Turkey Master’s Keep Revival Sherry Cask Finish

I’ve had mixed success with some of the high end Wild Turkey release in the last few years. Some have come off too old, too woody, too hot, just off or just not right. Despite my mixed history, I decided to take the plunge on this one, and I’m glad I did.

The bottle looks great with a nice wood and metal cap cork with a thick glass base. The Bourbon is dark amber and inviting.  The bottles and packaging has never been lacking…

The nose is great with the sherry complementing, not overpowering. Notes of baking spices, cinnamon stick, caramel, baked scones, raisins and just the right amount of sherry. I was worried it would be over sherried, but it definitely isn’t.

The mouthfeel is really nice, completely covering every part of my mouth with just enough heat to make sure you know it’s over 100 Proof, but smooth enough given the age. Spice comes through on the palate, but the finish ends a little early and a touch bitter.

It’s a really good sherry finished bourbon and I’m happy I bought it. It will look great on my wall and tastes great. Not one I will bunker given the price, but a very good one worth picking up. 93/100.

I took these photos in my backyard and as luck would have it, a flock of wild turkeys were walking by at the same time….

 

Kentucky Owl Rye Batch 2, Disappointing Follow-up…

Kentucky Owl Rye Batch 1 was one of my favorite whiskies of last year, and my second favorite rye, next to Lot 40 Cask Strength 12yr. Batch 1 came out strong and the secondary ran up quickly to 200-250 before people realized that tens of thousands of bottles were released and eventually MSRP came all the way down to $110 and it was easy to get everywhere. At the $110 price, it was a no brainer to buy 6 or more and become a daily drinker (I still have 3 left in my bunker). Batch 2 has come out with an MSRP of $180, which is what I paid for this one. I’ve seen secondary offers in the 200-250 range, but I expect this to drop to the MSRP level extremely quickly.

The bottle looks the same, but the top doesn’t have the fake tax stamp and has a slightly different enclosure. This one is slightly less proof as well, but from afar, they look the same.

The nose is good, candied orange peel, NECCO Wafers, honeysuckle, rose petals, brown sugar, ginger snaps and cherry pie. Not too hot.

The candied flavors come in strong on the palate and the mouthfeel is good, but a little thin, as it fails to coat all over as much as I wanted. The finish is medium long but does fade to bitter at the end, far sooner than I hoped.

Batch 2 is a decent, but given the sky high expectations, mildly disappointing follow up to Batch 1; the original is better. The nose and palate are similar with the strong candied orange peel, but the main difference is the mouthfeel, which is superior in the original. The heat is equal, even though this is lower proof. The price increase of more than 50% doesn’t help it either. Worth picking up a bottle, especially if you liked the first one, but certainly not one worthy of stocking up on given the price. 90/100

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Northern Border Collection III: Pike Creek 21yr Speyside Finish

Part III of the Northern Border Collection series: Pike Creek 21yr Old Canadian Whiskey finished in Speyside Single Malt Casks. I’ve never been a huge fan of single malt Scotch finishes (except the the Barrell Rum one recently: review here), but I’m willing to be opened minded for top blenders when I know it isn’t a gimmick.

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It’s medium straw colored, not unusual for Canadian Whiskey. Notes of toffee, caramel, roasted almonds, dark maple syrup and honeysuckle.

Easy down the hatch it goes, but perhaps a little too easy. The mouthfeel is good but not overly complex. The finish is medium length but keeps the enjoyable notes until the end.

This is another good Whiskey but not as multidimensional as I hoped. Fortunately the Speyside casks don’t overpower this whiskey, however, it just doesn’t excite me. It’s solid, but for the hype of this limited release, it doesn’t hold up. 84/100.

For a more in depth take on this Whiskey take a look at Mark Bylok’s review: http://whisky.buzz/blog/pike-creek-21-year-old-finished-in-speyside-single-malt-casks-review

https://www.jpwisers.com/ca/whisky-family/

http://www.pikecreekwhisky.com/s/agegate.php

http://www.canadianwhisky.org/reviews/pike-creek-21yo-speyside-finish-45.html

https://whiskyanalysis.com/index.php/2017/11/09/pike-creek-21-year-old-speyside-cask-finish/

https://distiller.com/spirits/pike-creek-21-year-finished-in-speyside-single-malt-casks

http://www.newswire.ca/news-releases/corby-showcases-canadian-whisky-with-the-northern-border-collection-rare-release-645682073.html

Northern Border Collection IV: J.P. Wiser’s 35yr

Saving what potentially is the best for last (and definitely the most expensive).

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Very lightly colored, like most whiskies from the north.  The nose is without a doubt Canadian: vanilla extract, maple syrup, rock candy, pecan pie and a touch of allspice.

The taste is awesome and so much bigger than I expected with spices and flavor dominating every part of my mouth.  There is grip and oil and complexity in the mouthfeel; it is everything I hoped aged Canadian whiskey could be, but until this point, wasn’t.  The grip is especially surprising, and the finish builds higher to a crescendo before mellowing into a velvety end.

This is a special whiskey.  The finish is epic, the taste phenomenal, it’s just great.  It’s nothing like any of the Wiser’s I’ve ever had before–quite frankly, they were all pretty disappointing.  This has come out of nowhere and crushed the competition.  Well done Canada!  96.5/100.

For a more in depth review, check out Mark Bylok’s piece: http://whisky.buzz/blog/jp-wisers-aged-35-years-review-not-showing-all-of-its-age

https://www.jpwisers.com/ca/whisky-family/

http://www.canadianwhisky.org/reviews/jp-wisers-35-year-old-50-abv.html

http://www.lcbo.com/lcbo/product/jp-wiser-s-35-yo-canadian-whisky/541318#.Wko6VoVh-Qs

4 New Releases from Barrell Bourbon!

Barrell Craft Spirits remains one of my favorite brands and they continue to put out consistently excellent products at reasonable prices, with good availability and you don’t have to beg, borrow or steal to get them. To me, it’s the best secret left in Bourbon Hunting. I have put a bunch of previous batches away in my bunker because each one is unique and only released once. I was able to grab four new releases at once and thought instead of doing four reviews I’d do one mega review:

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Barrell Bourbon New Year 2018: 55.6% ABV and a marriage of barrels from TN, KY, IN, TX and NY. It has an incredibly sweet nose. French toast, Necco wafers, Twizzlers, Butterfigers, yellow flowers, dried cherry pits and creme brule. Almost no heat on nose at all. Wow so easy going down and lots going on. More nuts on the palate than I was getting on the nose and really enjoyable heat in the chest. Solid mouthfeel with the needed oils and tannins following through with a good finish. Really nice special edition. This is the one I’ve had the hardest time finding but if you can get it for a reasonable price, buy two or three. 96/100.

Barrell Rye Batch 002: 5yrs old and 117.5 Proof. I’ve never had a rye distilled in Poland so this is pretty exciting. It is married with an Indiana (MGP?) one which I always enjoy. When I first opened it up the aroma was muted so I waited a few minutes to give it some air. After some time notes of honey suckle, cracked pepper, rock candy and biscotti came through. I decided to wait on this one and try again a week later because I could tell is was still tight–maybe from the plane from Poland?  Easy on the way down with great salted caramel flavor I missed on the nose coupled with strong spiciness.  When I initially opened this rye, it was tight and unforgiving; after a week it’s totally different and the finish goes on for several minutes completely enveloping the tongue. I’ve never had a rye like this before and I’m excited to drink it. I bet that this will continue to evolve in the bottle over the next month or two as I drink it down. 94/100.

Barrell Rum Tale of Two Islands: 8yrs old and bottled at 132.8 Proof. Jamaican pot Still, same source as Batch 001 finished is Islay Scotch casks. I really liked last year’s release: brown sugar, tropical fruits, coconut shavings, white flowers and molasses. This one is very similar to last year but much less heat on the nose. The extra year of aging in the Scotch casks really smoothed this one out even better without the peat taking over. The taste is great, sweet and tropical, and it is shocking how at this proof for a rum the heat is so mellow. The finish goes on for at least two minutes. Great rum and if you liked last year’s release you’ll love this one. I’m hearing it’s very limited release, so buy all that you can. 96/100.

Barrell Bourbon Batch 014: 54.7% ABV and from a blend of KY and TN specially selected barrels of at least 9yrs old. Medium dark amber color. Really nice nutty nose, Jif peanut butter, roasted walnuts, crushed almonds, buttered cinnamon bread and Honey Nut Cheerios. Almost no heat on the nose which is crazy for this Proof.  Solid mouthfeel and good finish. The gentle warmth filters through the chest as the finish elongates. The palate gets hints of salted caramel and nuts on the way down. Another very good release from Barrell Bourbon, readily available and at a reasonable price. I’m buying one to drink now, one for next month and one for the bunker. 95/100.

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https://www.barrellbourbon.com/batch13

https://www.barrellbourbon.com/rumbatch1

https://www.barrellbourbon.com/batch12

https://newbourbondrinker.wordpress.com/2017/09/25/barrell-bourbon-lucky-013/

https://newbourbondrinker.wordpress.com/2017/05/14/barrell-bourbon-batch-10/

https://newbourbondrinker.wordpress.com/2017/04/25/newest-barrell-bourbon-batch-is-a-home-run-011/

https://newbourbondrinker.wordpress.com/2017/04/25/newest-barrell-bourbon-batch-is-a-home-run-011/

https://www.barrellbourbon.com/bourbonbatches

Barrell Bourbon Batch 014 Review

https://thewhiskeywash.com/reviews/whiskey-review-barrell-bourbon-012/