No intro here… just straight into the review… Color is shiny copper, really inviting. Gorgeous bottle, beautiful, heavy cap.
Quick pop of the gold cap, tons of aroma. Necco wafers, Eggo waffles, muted cinnamon sticks, buttered cinnamon raisin toast and toffee ice cream. Heat is muted.
Really nice mouthfeel, hotter than nose implies but not that hot…. spicy taste with allspice, nutmeg and cinnamon dominate the palate. Finish is good but not epic. Drops off after a minute but not in a bad way.
This is one of the best four year Bourbons I’ve ever had. I’m not surprised by that as their young ryes are also awesome. It does feel like to get something epic, it’s going to need another 2-3 years in barrel, but even at four years it’s extremely enjoyable.
Hard to grade as it needs a little more time to show it’s best, but even at four years it is still a solid 93/100. At six to eight years this might be a ninety-eight… and I bet there will be a single barrel that hits a 99.
I can’t wait until they have more age on their products. Check out my other reviews for their rRes which are also great. I also highly recommend you visit their distillery if you ever go to Louisville. It’s great. Full disclosure: I paid retail for this bottle in NYC, but they did send me a rye for free a year ago. I also got a free tasting when I visited early this year. None of which have any bearing on this review. If this sucked, I would have graded this poorly.