2017 BTAC Reviews

Here is my take on the 2017 Buffalo Trace Antique Collection:

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Eagle Rare 17
Great nose, flowers, mushrooms, ripe peaches, graham crackers. Much fresher than ER17 in the past, much better than last year. Goes down really easily with some nice warmth in the chest. Good flavors in the center of the tongue. The mouthfeel always lacks on this one due to the chill filtering though. Finish is a solid two minutes. Very nice Bourbon. 94/100

Sazerac 18
Typically my favorite of the bunch, the nose is Necco wafers, rock candy, all spice, cinnamon and creme brûlée. Almost no heat on nose.  Nice little grip on the tongue with enjoyable heat follow through. It has very nice flavors but a touch of bitterness on the back of the tongue but not enough to detract from the enjoyment. Finish is very long. I’ve had better Saz in years past but it’s still exceptionally enjoyable. 96/100

Thomas H Handy 127.2
Big nose. Tons of flavor and heat. Kit-Kat, butterscotch, rock candy, melon balls, Fruit Loops and French Toast. Huge mouthfeel, coats the whole tongue. Very complete and full across the board. Long finish and enjoyable. It’s not as sweet as the 2016 or 2014 and lacking some of the charm but it’s still extremely good. Closer to the 2015 in character. 94/100

William Larue Weller 128.2
Sweet nose, fresh cinnamon toast, buttered raisin bagel, stewed plums and crushed graham crackers. Hotter than the rest so far, but not too hot. The mouthfeel is good but not as complete as I hoped and the back end gets bitter quicker than expected. Good finish. Still, it’s lovely and enjoyable—the bar versus previous years is just very high. 94/100

George T Stagg 129.2
By the nose alone, it’s the most enjoyable of the five: tons of butterscotch, deep rich brioche, Twix, vanilla and Life cereal. So much going on in the nose and not at all too hot. The mouthfeel is perfect: just the right amount of tannins, completely coating every part of the tongue including the roof of the mouth and hitting every taste bud with flavor. This is so complete and balanced it’s crazy.  Each of the previous four was missing something, but the 2017 Stagg has it all. If there was a complaint to be had I’d say it’s that the finish it’s as long as I’d like, but now we are just being nit picky. 98/100

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Quick Angel’s Envy Cask Strength 2015 Review: Strong PASS

I’ve never been a huge fan of the AECS, I thought the 2014 was ok, but I’ll give 2015 a whirl. Sickly sweet port nose, and a ton of heat. The taste is dominated by heat as well with some raisins, plums and menthol. This is extremely bad value for the price but I wouldn’t buy it if it was 1/4 the cost, which was $179.99.

The 2015 was much worse than the 2014 and another massive disappointment… just because it’s cask strength, limited edition and in an expensive box, doesn’t make it great.  It just makes it expensive.  The port finish on this is so poor, it seems like now that they sold the company, they aren’t even trying anymore.  78/100.

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Kentucky Owl Rye Batch 1

Although I wasn’t able to get a bottle at retail, I did snag one from http://www.bottle-spot.com and it is trading for around $200 right now, which is not bad, if it turns out to be a high quality rye.  It’s 110.6 proof, lower than both the Handy and Pikesville, but at 11 years in the barrel, it’s almost double their age.  Distilled in Kentucky, I have no idea where this is originally from… this is my first Kentucky Owl product ever as the Bourbon has been too small of a production and too high of a secondary price.  I did try a dram at Jack Rose and loved it, however, I was about 10 drams into the evening, so who really knows?

On to the review… nice dark color, very inviting.  The nose has evolved quite a bit since I opened it this weekend.  I’m getting candied orange, rock candy, nutmeg, bubble gum, graham crackers and grapefruit rind.  The nose isn’t nearly as hot as the proof would suggest.

The mouthfeel is great, really grippy and bursting with flavor.  I’m really getting the orange and rock candy and spicy notes on the tongue.  The finish goes on for at least two minutes, hard to tell exactly because I keep drinking more before I get to three minutes.

This is a really nice rye.  It is expensive though.  I did a quick side by side analysis vs Thomas Handy, and although good, not quite at THH level.  Is it better than the Pikesville?  Well, it’s different, but it is also 3x more expensive–that hurts it a little bit.  The bottom line is this is a wonderful rye and if you like rye, you should absolutely try to get it and if your budget allows, you should pay up for it in the secondary market.  Pikesville will still be my go-to rye given the cost and availability, but if you are able to grab one of these, you will not be disappointed to add it to your whiskey cabinet.  95/100.

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Quick Review: Barrell Bourbon Single Barrel 7C10

I need to get more of these Barrell Bourbon single barrels. The batches are still my favorite, but the subtle differences in the single barrels are incredibly interesting. I admit I only have a few of the single barrels but I definitely will try to find more store picks.

Dark Amber color. Incredibly smooth nose. Butterscotch, buttered toast, Cinnamon Toast Crunch. Very inviting.

Crazy good mouthfeel. Finish goes on for 2 minutes. Nice complex flavors from the nose.

Really good bourbon. Won’t be too long before this bottle is empty. 95/100.

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Michter’s Toasted Barrel Finish Rye NEW RELEASE

The newest release from Michter’s, the Toasted Barrel Finish Kentucky Straight Rye Whiskey. I’m seeing a lot of hype on twitter on this one in addition to very high secondary prices. I found this on the very bottom shelf (ironically) of a local store for $79.99, as I wasn’t going to chase it.

Nice golden color, the toasted finish really added a nice color.

When I first opened it the smell was pretty bad but after a few hours it opened up. Candy corn, toasted cinnamon raisin bread, bubble gum and walnuts on the nose.

For 108 proof it’s pretty easy to drink. The mouthfeel is good but not great. The taste is enjoyable. The finish is long and continues nice flavors with limited bitterness. This is a really nice rye.

Is this a whiskey worth chasing and paying 2x or more on the secondary market? Definitely not. If you find it at retail for $79.99 should you buy it? Yes. If you like ryes like I do it’s worth adding to your cabinet, but I would stock up on your bunker. For the price, Pikesville is still the best out there, and for the high end stuff, nothing has yet to be able to touch Handy. Solid juice from Michters, would have preferred to see it at 125 proof though. 92/100.

P.S. I have a couple extra, so if anyone is looking to trade, please DM me @newbourbondrink

 

 

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Barrell Bourbon Lucky 013

My batch 011 and 012 are almost empty so I need a new bottle of Barrell Bourbon! This is the first Bourbon batch they have released that is from two different states: Tennessee and Indiana. (They have released Barrell Whisky and the New Years Bourbon from multiple distillation states, but this is the first of their flagship Bourbon line.) 5yrs in barrel and bottled at 113 proof.

Graham cracker s’mores, Reese’s Peanut Butter Cups, cracked walnut, caramel, vanilla, maple syrup and roasted almonds. Modest heat on the nose even though it’s cask strength.

Really good mouthfeel–really coats the tongue. Covers the entire mouth flowing over the sides not just lingering on the back. Enjoyable warmth throughout but not hot at all. The taste focuses on the center of the tongue with roasted and sweet flavors with the spicy notes coming in later. This is a 2-3 minute finish and you can’t even take another sip until you get the entire life cycle of the sip.

This is another epic release from the folks at Barrell Bourbon. Joe and Trip should really be proud of themselves with this release as the blend is really nice using barrels from two different distilleries to marry into one beautiful release. 96/100

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http://www.barrellbourbon.com

http://www.barrellbourbon.com/bourbon

http://www.barrellbourbon.com/bourbonbatches

https://newbourbondrinker.wordpress.com/2017/04/25/newest-barrell-bourbon-batch-is-a-home-run-011/

https://newbourbondrinker.wordpress.com/2017/06/13/the-hits-just-keep-on-coming-barrell-bourbon-batch-012/

 

Four Roses 50th Anniversary is another Epic Win!

My brother-in-law was in town the other day so I thought I would share my sample with him to try.  Thank you to Four Roses for sending the sample, and as always, there was no quid pro quo.  Plenty of other sites have reviewed and talked about the mashbill, I’ll put the links below to those… I’ll just give my take:

Awesome nose: marzipan, peanuts, rose petals, caramel, butterscotch and a touch of charcoal.

Now for the taste… WOW!  The mouthfeel is close to perfect, with just enough tannins to tickle the tongue and plenty of oils to coat it.  The flavors are incredibly complex, with sweetness coming in first, then warmth on the way down.  The flavors continue to evolve every fifteen seconds and the finish goes on for minutes and minutes.  Later on you get a nice oak background with an incredible smoothness.

So far this year, this is easily one of my top three favorites, but I decided to check it against the 2015 Four Roses Small Batch Limited Edition.  Very similar, and hard to pick a winner, but I think the 2015 might be slightly better.  It’s a judgement call.  My brother in law wasn’t as excited about it as I was, he really liked it, but he prefers the bigger, higher proof bourbons like Elijah Craig Barrell Proof and Barrell Bourbon.  He’s at 95 points, but I’m a 97/100.  Like Fred Minnick said, if you can get it, buy it all.  If you don’t, I will!

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http://fourrosesbourbon.com/celebrating-al-youngs-50th-anniversary-with-limited-edition-four-roses-bourbon/

https://www.fredminnick.com/2017/03/09/four-roses-limited-edition-2/

http://www.breakingbourbon.com/who-is-brent-elliott.html

https://thewhiskeywash.com/whiskey-styles/bourbon/four-roses-celebrates-whiskey-legend-al-young-one-hell-bourbon/