I’ve heard a lot of good things about Wild Turkey’s Rare Breed from friends in the bourbon community, yet for some reason I never tried it… until now. Widely available, barrel proof, uncut, Kentucky Straight Bourbon Whiskey… what’s not to love?
Nice looking bottle, medium amber color.
Hot nose, ginger snap cookies, baking spices, dried orange peels, cooked mushrooms and forest floor.
Enjoyable mouthfeel. Light tannins, medium oils, totally enveloping. The heat is still strong, yet the finish is medium length but dries out and becomes slightly bitter.
For a cask strength bourbon, it’s certainly hard to find one under $50 (at least now that Booker’s is going up in price). But from the ones that are readily available on the shelves, like Booker’s Barrell Bourbon, single Barrel Four Roses, Rare Breed falls short of them. I’m not sure why so many people get excited about this, but maybe it’s because they haven’t tried the other cask strength ones on the market? Rare Breed gets extra points for the price, but once this bottle is gone, I won’t be replacing it. 84/100.